Aperol Tonic
Aperol Tonic is a bitter, citrus and refreshing drink, with moderate flavor complexity.
Ingredients
- 50 ml Aperol
- 150 ml sparkling water or tonic
- Ice
- Half an orange slice
- Tangerine foam
Method
- Fill the glass with ice.
- Add the Aperol.
- Top with 150 ml of sparkling water or tonic.
- Stir well, but gently so you don't lose the fizz.
- Garnish with half an orange slice.
- Finish with the tangerine foam, without stirring again.
FAQ
What is in a Aperol Tonic?
A Aperol Tonic is made with 50 ml Aperol, 150 ml sparkling water or tonic, Ice, Half an orange slice and Tangerine foam.
Is a Aperol Tonic strong?
A Aperol Tonic drinks lighter, with plenty of mixer next to the spirit.
When should you serve a Aperol Tonic?
A Aperol Tonic fits a party, a hot day, an aperitif and easy prep.
What is the bartender tip for a Aperol Tonic?
Tonic brings the quinine bitterness that defines the Aperol Tonic; sparkling water makes the drink lighter and lets the Aperol shine. The 50/150 ratio is a long, easy-drinking spritz. Stir just enough to chill — too much kills the fizz. The orange slice perfumes the glass; the tangerine foam boosts the citrus on the nose without sweetening the drink.